MUSKAT (Fransavi, muscat, lotini muScus — mushk), 1) navhoi anguri mushkbuy. Asosan dar Italiya, Fransiya, Ispaniya, Portugaliya,
Respublikai Demokratii Germaniya, Respublikai Federativii Germaniya, Belgiya, Angliya meruyad. Dar Ittifoqi Respublikahoi Sovetii Sotsialisti SSSR asosan dar nodiyadoi tokdorii Respublikai Sovetii Federativii Sotsialistii Rossiya (Stavropol, Krasnodar), Ukraina, Gurjiston, Ozar-boyjon, Moldaviya, Armaniston, Qazoqiston va respublikahoi Osiyoi Miyona, aa dumla RSS Tod. (r-ndoi Ordonikideeobod, Regar, Hisor, Lenin va gayra) parvarish mekunand. Khelhoi aleksandri, safed, siyoh, majori, vira, gulobi, uzbekistoni, gamburgi, qrimi, bifer, kutlaki, otgonel, ashhabi, alushtini va gayra dorad. Tokash tezsabz, 50—85,6% navdahoyash hosildeh. Bargash 3—5-parra, mudavvar, gulash dujinsa, khushaash kalon (ba hisobi miyona 125—200 gramm), zichiash miyona. Donaash miyona va kaloni mudavvar yo ellipsi, pustash nafisi shaffof, sershirai shirin, 20— 33,4% qand va 4,5—8,2gramm/litr turshi dorad. Muskat garmi va namitalab buda, dar zaminhoi serkhoku sanglokh va nishebiho nagz sabzida, hosili farovon (az 50—140 to 250—300 sentner/gektar) medihad. Davi nashvash 145—150 ruz, avvali may gul karda, okhirhoi avgust me-pazad. Asosan baroi tayyor kardani mayhoi khushsifat va tarkhuri istifoda mebarand. Muskat beshtar az jel, kasalihoi zanburugi zarar mebinad. 2) Mai desert, ki az khelhoi Muskati siyoh, safed va gulobi tayyor mekunand, 13—16% spirt, 20—30% qand dorad. Muskathoi behtarinro dar Qrim, Armaniston, Qirgiziston va Moldaviya tayyor mekunand. Mayhoi Muskati Ittifoqi Respublikahoi Sovetii Sotsialisti SSSR dar konkurshoi baynalkhalqi chandin bor sazovori medalhoi tillo gashtaand. Nigared niz Maykashi.
Adabiyot: Vinogradstvo Tadjikistana, Dushanbe, 1969; Sorta vinograda Uzbekistana, Tashkent, 1974.